Rice with shrimp paste

Rice with shrimp paste.
Ingredients used to make rice with shrimp paste.
- 300 g cooked rice.
- 40 g of sedge.
- 2 tablespoons of shrimp paste.
- Madan Soi 4 ​​results.
- Sugar 1 tsp.
- Cucumbers, sliced ​​100 grams.
- 50 g dried.
- Paprika Soi 10 tablets.
- 1 egg.
- 2 tablespoons vegetable oil.
- Sausage, sliced ​​100 grams.

Procedures and how to make rice with shrimp paste.
1. Yi rice prepared with shrimp paste. The mixture is homogenous.
2. Stir the oil into the prepared pan. If you like sweet little sugar. Lap dance to stay in place.
3. Break an egg in a bowl and beat to combine. Heat oil in wok, gradually add the eggs, 1 tablespoon prepared to make some eggs around the pan, then take 1-2 minutes to cook eggs. The eggs will stay. The egg is gently turned.
4. Thinness prepared. Into the pan and scorch. And drew up a plate.
5. The sausage is sliced ​​and then fried in oil that was set to medium heat to fry 2-4 minutes, then put it back up, Maa and set aside.
6. Spoon the rice into the dish with shrimp paste. Garnish with cucumber, red onion and paprika Madan Road, turn the foil and sprinkle the eggs and hundreds of pages, along with the fried shrimp and sausage finished, with lemon and coriander.

Pork fried rice

Pork fried rice.
Ingredients used to make pork fried rice.
- 2 cups cooked rice.
- Cut the pork pieces are 1 / 4 cup.
- 1 egg.
- Tomatoes, chopped 1-2 baby split.
- Crescent onion, sliced ​​2 tbsp.
- Onion 1 / 2 tbsp.
- Made fro chopped 1 tsp.
- Brown sugar 1 / 2 tsp.
- 1 tablespoon soy sauce.
- 3 tablespoons oil.
- Cucumber.

Procedures and how to make pork fried rice.
1. Pour the oil in a frying pan, heat the garlic and stir-fried pork cooked with fried egg over the pan and mash mix well.
2. Add tomato, onion, stir for a moment.
3. Add rice and stir the rice around the pan and mash them together until the mix.
4. Season with soy sauce, sugar, stir to combine, add onion and stir-fry mix.
5. The more decorative plate with cucumber, onion, lime juice or fish sauce to eat with chili.