Boiled rice with pork

Boiled rice with pork.
Ingredients used to make. Boiled rice with pork.
- 600 g cooked rice.
- 200 g minced pork.
- 200 grams of fresh fruit carving.
- 5 cups water.
- 2-3 tablespoons vegetable oil.
- Garlic, peeled and finely chopped 2 tbsp.
- Taggฉeai 2 tbsp.
- Sauce, fish sauce, vinegar Prikdag, bean paste, onions, celery, facing foil, pepper, cayenne, and 1 / 2 tbsp.


Procedures and how to do it. Boiled rice with pork
1. Fry garlic in oil is light yellow, medium was removed and set aside.
2. Pork and shrimp, freshly prepared. Stir into the pan. Cooked up over the water and set aside.
3. Bring water to boil in a pot to boil. Rice is prepared to put down. Then with Pork and fresh accommodation. The common people all flesh. Season with sauce Taggฉeai put into it. Stir to combine general. Picking up a shovel into the cup.
4. After a cup of bean paste and seasonings like pepper, onion, celery and a little orange juice and garnish with fried fro action. Garnish with coriander.

Fried squid with garlic and pepper

Fried squid with garlic and pepper.
Ingredients used to make. Fried squid with garlic and pepper.
- Ink banana, cut into a 20-30 lens.
- Garlic, Thai carved shell 1 / 3 cup.
- The coriander root 3.
- 1 teaspoon white pepper grains.
- 2 tablespoons sauce.
- 4 cups vegetable oil.
- 1 cup flour.
- Cucumbers, sliced ​​1-2 children.
- Pepper sauce.

Procedures and how to do it. Fried squid with garlic and pepper.
1. Pound the garlic and pepper together until fine. Spoon into a bowl and set aside.
2. Put prepared squid, cut into the flour until coated all over. Season with sauce. Mix well again.
3. Starches prepared water. Add the squid to a bowl and mix together thoroughly.
4. Set the pan over medium heat and add the oil.
5. The squid into the pan. I eat fried until golden. Done, scoop up all the drain.
6. The fried squid on a plate. Put cucumber with chili sauce prepared with serving.

Pork fried rice with garlic and pepper

Pork fried rice with garlic and pepper mixture used to make.
Pork fried rice with garlic and pepper.
- Pork sirloin. 500 g lean pork or beef.
- 1 head garlic, peeled.
- Garlic tablets 20 tablets.
- 3 root root celery.
- 1 tablespoon soy sauce.
- Vegetable oil.
- Coriander.
- Cucumber.
- A rice dish.

Procedures and how to do it. Pork fried rice with garlic and pepper.
1. Wash pork thoroughly. Cut into pieces, not very thick. A long while.
2. Pound garlic and coriander root. Pepper into the meat fine.
With garlic, coriander and pepper in a close second to the well when mixed with pork, prepared through homogenization. Add soy sauce to mix them up. Marinate for about 30 minutes.
3. Saucepan set over medium heat until the oil is hot add the oil, wait a second and a pre-marinated pork. Put into the pan. More until the meat is cooked and golden. Pork with oil. Wait for the oil and cool.
4. When dry, then add the prepared rice dishes. Garnish with coriander and cucumber served with greasy I drive it.